{"id":8654,"date":"2019-02-11T00:05:23","date_gmt":"2019-02-10T23:05:23","guid":{"rendered":"https:\/\/infinegourmet-new.osm.rs\/product\/cep-mushrooms-240g\/"},"modified":"2019-12-03T22:53:10","modified_gmt":"2019-12-03T21:53:10","slug":"cep-mushrooms-240g","status":"publish","type":"product","link":"https:\/\/www.infinegourmet.com\/en\/product\/cep-mushrooms-240g\/","title":{"rendered":"Cep mushrooms 240g \/ Bellota-Bellota"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<section id=\"product-description\" class=\"page-product-box\">\n<div class=\"rte\">\n<div class=\"fold\">Harvested in Castile, these Cep mushrooms, after being cooked, are preserved in olive oil in order to retain all of their flavour and tender texture.<\/div>\n<\/div>\n<\/section>\n<section class=\"page-product-box\">\n<div class=\"ul-data-sheet bottom\">\n<ul class=\"allergen\">\n<li class=\"allergen\"><strong>Allergens :<\/strong> aucun<\/li>\n<\/ul>\n<\/div>\n<\/section>\n","protected":false},"featured_media":0,"template":"","meta":{"_mi_skip_tracking":false},"product_cat":[371,379],"product_tag":[],"_links":{"self":[{"href":"https:\/\/www.infinegourmet.com\/en\/wp-json\/wp\/v2\/product\/8654"}],"collection":[{"href":"https:\/\/www.infinegourmet.com\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/www.infinegourmet.com\/en\/wp-json\/wp\/v2\/types\/product"}],"wp:attachment":[{"href":"https:\/\/www.infinegourmet.com\/en\/wp-json\/wp\/v2\/media?parent=8654"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/www.infinegourmet.com\/en\/wp-json\/wp\/v2\/product_cat?post=8654"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/www.infinegourmet.com\/en\/wp-json\/wp\/v2\/product_tag?post=8654"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}